Most issues of Food Industry News are kept for reference. In fact, 82.4% of our readers say they keep their copies of Food Industry News. Our publications are considered indispensable references for anyone doing business in the region.

Readers rely on Food Industry News to help them stay on top of their industries, ahead of their competitors, and first in line for new prospects.

Food Industry News has an acknowledged role as the provider of relevant industry information to the food industry community.

Food Industry News is published monthly.

It's no wonder that advertisers consider Food Industry News crucial to a Chicago buy. Food Industry News offers advertisers excellent value, with positions adjacent to related editorial, for added impact. Food Industry News gives advertisers a targeted, cost-effective way to reach Metro Chicago's most affluent and influential food industry executives, as well as the nation's largest national chain buyers at headquarters of restaurant chains, hotel chains, supermarket chains and convenience store chains operating over 180,000 units world-wide. No other publication delivers this rich group of buyers. delivering news that is spirited and reputable, Food Industry News has earned the attention and loyalty of local Chicagoland and key national buyers.

EDITORIAL SUBMISSIONS:
At this time we are not accepting any editorial submissions via email.

Please FAX your editorial to: 847/699-3307, or mail it to:
Food Industry News
Attn: Terry Minnich, editor
3166 S. River D., suite 40/44
Des Plaines, IL 60018

We recommend keeping your editorial submissions as short as possible. Feel free to submit color photographs, or electronic images at 300+ DPI on disc along with your editorial submission.

Thank you!